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Heritage Mangalitsa · Coldstream BC

Real Pork,
Raised on Pasture

Our Mangalitsa pigs roam open pastures in Coldstream BC — rooting in real soil, breathing fresh air, eating as nature intended. You taste the difference in every cut.

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Pork,
Done
Properly.

Heritage Mangalitsa raised on pasture in Coldstream BC. Always frozen, farm direct.

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Available now
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The Founding Half

Buy half a pig.

Buy cuts one at a time and you pay the premium for exactly the parts you want — chops, ribs, tenderloin and belly run $12–22/lb on their own. A half is the whole animal at one blended bulk rate, about $10/lb — roughly $50 less than the same spread bought piece by piece.

~50 lb of pasture-raised Mangalitsa, packaged and frozen — a true nose-to-tail spread that fills a freezer for months. $499.00.

Whole-animal share · not eligible for freezer-fill discounts

The Founding Half — half a pasture-raised Mangalitsa pig, packaged and frozen
How it works

Know where your pork comes from.

Farm direct, no middleman — pasture to plate.

Step 01

Choose your cuts

Browse what’s on offer. Each cut is sold by the package with the actual weight shown, so you know exactly how much you’re getting.

Step 02

We get it ready

We pick your order and get it ready for your pick-up.

Step 03

You pick it up

Choose a time slot at the farm when it works for you. Farm direct, no middleman.

01
Pasture Raised

Our pigs roam open land — rooting in soil, grazing on grass, living as nature intended. Not in confinement. Not on concrete.

02
Organically Fed, Antibiotic Free

100% organic feed. No antibiotics. No growth hormones. Ever. Clean pork starts with clean, honest farming.

03
Farm Direct

We raise the pigs on pasture. A trusted local butcher does the processing off-farm to provincial standards, and the finished cuts come straight to you — no supermarkets, no middlemen.

04
Always Frozen

Every cut is frozen at peak quality. Keep in the freezer until you’re ready to cook — no rushed deadlines, no waste.

On pasture

Mangalitsa — built for pasture.

Mangalitsa is a Hungarian heritage breed with a thick, curly coat — the reason they’re sometimes called wooly pigs. The fat is rich, the meat darker than commodity pork, and the breed handles being outdoors year-round on real pasture rather than confinement sheds.

100% certified organic feed from a local BC grower, supplemented with apple windfall and garden surplus from neighbouring farms.

Our
Approach
We believe pigs raised on pasture — with room to root, access to sunshine, and a natural diet — produce pork unlike anything you'll find in a grocery store.
Farm pickup

Picked up at the farm.

All orders are pickup at the farm. Choose a slot that works for you at checkout — we’ll have your order ready and labelled.

6900 Cosens Bay Road, Coldstream, BC
Park at the sign at the bottom of the property. Pickup slot is booked at checkout.

Ready to order?
Shop the
full range
Browse pork cuts →
Our promise
  • Pastured & free-ranging — no confinement
  • No antibiotics or growth hormones
  • Always frozen
  • Farm direct — pickup at the farm in Coldstream BC
Learn about our farm →